|Home > Nutrition > Healthy Recipes > Turkey Noodle Soup|
Nutrition Information:Calories: 173
Protein: 17 g
Carbs: 24 g
Fat: 1 g
Saturated Fat: 0 g
Sodium: 459 mg
Fiber: 6 g
|1||Heat water and bouillon cubes in a large saucepan. Add turkey and veggies.|
|2||Bring back to a boil and add noodles; boil for 2 minutes. Lower heat and simmer for 15 minutes. Season with garlic powder and pepper.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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