|Home > Nutrition > Healthy Recipes > Turkey Casserole|
Nutrition Information:Calories: 172
Protein: 18 g
Carbs: 21 g
Fat: 2 g
Saturated Fat: 0 g
Sodium: 234 mg
Fiber: 3 g
|1||Combine cooked noodles, turkey, soup, milk and frozen veggies in a large casserole dish. Bake at 375 for 30-40 minutes.|
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Category: Main Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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