|Home > Nutrition > Healthy Recipes > Thyme Pork Chops|
Nutrition Information:Calories: 160
Protein: 25 g
Carbs: 2 g
Fat: 6 g
Saturated Fat: 2 g
Sodium: 51 mg
Fiber: 0 g
|1||Place pork chops in a large resealable plastic bag. Combine orange juice, zest, thyme and onions and add to chops in bag. Marinate for 8 hours or overnight.|
|2||Preheat broiler. Spray rack with nonstick cooking spray.|
|3||Place chops on broiler, discarding marinade, and cook for 4 minutes each side.|
|Ratings & Reviews|
Reviewed By: christinadee
This was a very simple recipe but it didn`t tase like it. I marinated the chops for an extra 8 hours and rotated them ...
|Jan 21, 2009|
|View All Reviews|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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