|Home > Nutrition > Healthy Recipes > Stromboli|
Nutrition Information:Calories: 460
Protein: 25 g
Carbs: 61 g
Fat: 13 g
Saturated Fat: 5 g
Sodium: 1160 mg
Fiber: 5 g
|1||In a heavy sauce pan, brown beef until it is thoroughly cooked (no longer pink) and drain well. Take beef out of the pan and set aside.|
|2||In same sauce pan, sauté onion and mushrooms with garlic and pepper.|
|3||Stir in drained meat and spaghetti sauce. Heat until bubbly.|
|4||Spread meat mixture over both halves of French bread and top with cheese.|
|5||Broil until cheese is melted. Slice and serve.|
|6||*To lower sodium, use low-sodium pasta sauce and fresh mushrooms.|
|Ratings & Reviews|
Reviewed By: Diet.com Member
We really enjoyed the stromboli.I tried to make everything pretty chunky. (Hamburger, onions, mushrooms) It wasn`t ...
|Aug 31, 2007|
|Sep 25, 2006|
This recipe really reminded me of sloppy joes. The flavor was good but it wasn`t like any Stromboli I have ever had. ...
|Mar 31, 2006|
|View All Reviews|
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Category: Main Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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