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Spanish Pasta Salad
Spanish Pasta Salad

Category: Side Dish | Serves: 14

(138 ratings)

Nutrition Information:
Calories: 110
Protein: 5 g
Carbs: 23 g
Fat: 2 g
Saturated Fat: 1 g
Sodium: 0 mg
Fiber: 3 g

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This pasta salad gets it's red sauce from zesty salsa. Beans, corn and cilantro add a nice touch.
4 cups cooked colorful macaroni
1 1/2 cups salsa, separated
1 cup, chopped red onion
2 cups tomato
1 cup chopped red bell pepper
1 cup chopped green bell pepper
1 cup cooked black or red beans
1 cup cooked corn
1 Tbsp cilantro
1 In a bowl, mix macaroni and 1/2 cup salsa. Cool in refrigerator for 30 minutes, then add rest of ingredients.
2 Refrigerate at least 1 hour prior to serving.

Ratings & Reviews
(138 ratings)
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Reviewed By: hauahkap
Tangy salsa provides the red sauce for this pasta salad, visit us!
Mar 11, 2024
Reviewed By: mariahcarey
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Dec 19, 2023
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