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Simple White Bean Soup
Simple White Bean Soup

Category: Soup | Serves: 8

(152 ratings)

Nutrition Information:
Calories: 340
Protein: 19 g
Carbs: 60 g
Fat: 3 g
Saturated Fat: 1 g
Sodium: 430 mg
Fiber: 14 g

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A variety of white beans and spices are all you need to make this creamy soup simply sensational!
Ingredients:
1 Tbsp olive oil
1-1/2 cups onion, chopped
2 garlic cloves, minced
1 15 oz can low sodium chicken broth
2 15 oz can Great Northern beans, rinsed and drained
1 15 oz can Cannellini beans, rinsed and drained
2 15 oz can lima beans, rinsed and drained
1/2 tsp oregano
1/2 tsp rosemary
1/2 tsp basil
1/4 tsp black pepper
1 cup evaporated skim milk
1 Tbsp fresh parsley, chopped
Directions:
1 Heat oil in large saucepan. Sauté onion and garlic until onion is translucent.
2 Add broth, beans, salt, Italian seasoning, basil, and pepper.
3 Bring to a boil. Simmer on low for 10 minutes.
4 Pour soup into blender; puree until smooth.
5 Return to saucepan and stir in evaporated milk. Heat thoroughly, top with fresh parsley.
6 ENJOY!

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