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Beet, Orange & Goat Cheese Salad
Beet, Orange & Goat Cheese Salad

Category: Salad | Serves: 4

(232 ratings)

Nutrition Information:
Calories: 126
Protein: 4 g
Carbs: 16 g
Fat: 6 g
Saturated Fat: 2 g
Sodium: 103 mg
Fiber: 3 g

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Beets and their beautiful red hue bring any salad to life! You'll love this colorful and flavorful fall medley - perfect for a holiday party!
Ingredients:
2 cups cooked and peeled beets (steamed or roasted), cubed
1 orange, segments cut into chunks
1 cup sliced red onion
1 tablespoon olive oil
2 tablespoons balsamic vinegar
Black pepper to taste
1 ounce goat cheese, crumbled
2 tablespoons chopped parsley for garnish (optional)
Directions:
1 Combine beets, oranges, onions, black pepper, olive oil and balsamic vinegar in a medium mixing bowl and toss well.
2 Sprinkle with parsely. Divide goat cheese evenly and sprinkle over each serving.
3 ENJOY!

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