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Jicama-Fruit Salad
Jicama-Fruit Salad

Category: Salad | Serves: 7

(90 ratings)

Nutrition Information:
Calories: 80
Protein: 1 g
Carbs: 20 g
Fat: 1 g
Saturated Fat: 0 g
Sodium: 90 mg
Fiber: 5 g

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Crunchy jicama is a natural addition to fresh fruit salad. This salad combines tropical fruit with lime, jicama and touch of chili powder.
1 small jicama, peeled and cut into thin slices
2 cups watermelon cut into pieces
1 mango, sliced
1 small papaya, cubed
1 orange, segmented
1 teaspoon lime juice (or more to taste)
1/4 teaspoon salt
1/4 teaspoon chili powder
1 Combine fruit and lime juice in a large bowl.
2 Sprinkle with salt and chili powder.

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