|Home > Nutrition > Healthy Recipes > Turkey and Bean Chili|
Nutrition Information:Calories: 209
Protein: 20 g
Carbs: 17 g
Fat: 6 g
Saturated Fat: 2 g
Sodium: 570 mg
Fiber: 4 g
|1||Heat a large saucepan over medium heat. Add first 4 ingredients; cook for 6 minutes or until turkey is done, stirring frequently to crumble. Stir in chili powder and next 8 ingredients (through broth); bring to a boil. Reduce heat, and simmer 10 minutes. Stir in cilantro. Serve with lime wedges.|
|Ratings & Reviews|
|gotta try it to believe it
this recipe was so good...we used the chili fixing for chicken ...defiantly a thumbs up
|Jan 13, 2017|
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|Features from Our Dietitian|
Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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