|Home > Nutrition > Healthy Recipes > Tomato Hummus|
Nutrition Information:Calories: 80
Protein: 4 g
Carbs: 10 g
Fat: 2 g
Saturated Fat: 0 g
Sodium: 40 mg
Fiber: 2 g
|1||Process chick peas, yogurt, tahini, garlic in food processor until smooth. Stir in sun-dried tomato bits and herbs; season to taste with lemon juice.|
|2||Refrigerate 2 hours. Spoon hummus into serving bowl.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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