|Home > Nutrition > Healthy Recipes > Tasty Mac n Cheese|
Nutrition Information:Calories: 245
Protein: 14 g
Carbs: 33 g
Fat: 6 g
Saturated Fat: 4 g
Sodium: 236 mg
Fiber: 1 g
|1||Preheat oven to 350 degrees.|
|2||Cook pasta according to package directions and set aside. Heat milk in the microwave on high for 1-2 minutes, or until warm but not bubbling. Melt butter in a medium sized pan over low heat.|
|3||Mix flour and mustard together and slowly add to the melted butter. Whisk until there are no lumps.|
|4||Slowly add the warmed milk to the pan, whisking continuosly. Turn heat to medium and cook sauce for 3 minutes, while whisking, until thick.|
|5||Add cheese and cook sauce for 1 more minute until cheese is melted.|
|6||Mix cooked pasta and cheese sauce in a large bowl. Spray a baking dish with non-stick spray. Pour mixture into the baking dish. Spread evenly.|
|7||Sprinkle with parmesan cheese. Bake for 20-30 minutes. (YIELD: 6 SERVINGS)|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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