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Sweet Potatoes with Lime
Sweet Potatoes with Lime

Category: Side Dish | Serves: 8

(95 ratings)

Nutrition Information:
Calories: 61
Protein: 1 g
Carbs: 15 g
Fat: 0 g
Saturated Fat: 0 g
Sodium: 5 mg
Fiber: 2 g

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Add a special touch to your plate with vibrant sweet potatoes accented with lime and cilantro.
4 sweet potatoes, washed and pricked
Juice of 2 limes
Chopped cilantro
Pepper and salt to taste
1 Preheat oven to 375 F.
2 Bake the sweet potatoes whole in their skins, until tender, about 45 minutes to 1 hour.
3 When the potatoes are tender, slit open the skin, and scoop out the flesh onto a serving dish. Season to taste with pepper and salt.
4 Squeeze fresh lime juice over the top, and sprinkle with cilantro.
5 *Microwave potatoes to save time if desired. Serving Size: 1/2 cup.

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