|Home > Nutrition > Healthy Recipes > Sauteed Artichokes|
Nutrition Information:Calories: 62
Protein: 3 g
Carbs: 12 g
Fat: 1 g
Saturated Fat: 0 g
Sodium: 183 mg
Fiber: 4 g
|1||Cook onion and garlic in olive oil until tender. Add remaining ingredients and simmer 5 minutes.|
|2||Drain or use a slotted spoon and serve.|
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Category: Side Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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