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Slow Cooked Acorn Squash
  (256 ratings) Nutrition Information:
Calories: 110Protein: 2 g Carbs: 23 g Fat: 2 g Saturated Fat: 2 g Sodium: 260 mg Fiber: 4 g
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Expand your winter squash palate with this sweet amd simple slow-cooked acorn squash recipe.
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Ingredients:
1 acorn squash, rinsed
1/4 tsp salt
1 tsp cinnamon
1 Tbsp butter
1/4 tsp salt
1 tsp cinnamon
1 Tbsp butter
Directions:
| 1 | Place whole squash in slow cooker. Cover and cook on low for 8-10 hours. |
| 2 | Spilt in half and remove seeds. Sprinkle each half with salt, cinnamon, and butter. Serve. |
| 3 | ENJOY! |
| Ratings & Reviews |
(256 ratings) |
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writing services Reviewed By: MichaelWilson1 You should click here to find out all about writing ... |
Dec 15, 2022 |
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