|Home > Nutrition > Healthy Recipes > Turkey Topped Pizza|
Nutrition Information:Calories: 218
Protein: 18 g
Carbs: 20 g
Fat: 8 g
Saturated Fat: 3 g
Sodium: 377 mg
Fiber: 3 g
|1||In a hot skillet, add oil, ground turkey and all other seasonings.|
|2||Cook until turkey resembles a finely ground mixture and temperature is 165 F and juices are clear-colored.|
|3||Place muffin halves and pitas on sheet pan. Divide and spread turkey topping evenly over tops of muffin halves and pitas. Top with sauce, and sprinkle on mozzarella.|
|4||Bake in oven at 375 F until cheeses melt, about 5-10 minutes. Serving Size: 1 piece.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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