|Home > Nutrition > Healthy Recipes > Roasted New Potatoes|
Nutrition Information:Calories: 168
Protein: 2 g
Carbs: 31 g
Fat: 4 g
Saturated Fat: 1 g
Sodium: 10 mg
Fiber: 2 g
|1||Preheat oven to 425 degrees. Combine oil and herbs in a bowl. Toss new potatoes in the oil and place in a baking dish.|
|2||Season with salt and pepper. Roast potatoes for 40-45 minutes until tender, turning occasionally.|
|Ratings & Reviews|
|Awesome and Easy!
My whole family loves these! We have an apple slicer that we use on the potatoes to make them very quickly and the ...
|Feb 23, 2009|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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