|Home > Nutrition > Healthy Recipes > Pork Chops And Apples|
Nutrition Information:Calories: 225
Protein: 26 g
Carbs: 7 g
Fat: 3 g
Saturated Fat: 197 g
Sodium: 2 mg
Fiber: 0 g
|1||Core apples and cut into quarters. Then cut each quarter into 3-4 slices.|
|2||Spray a baking dish with cooking spray. Arrange pork chops in the dish and surrond with apple slices. Bake in a 350 F oven for 25 minutes or until done.|
|3||Transfer chops to a serving plate; surround with the apples.|
|4||Serving Size: 1 pork chop and 1/2 cup apples.|
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Category: Main Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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