New Mac And Cheese

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New Macaroni and Cheese

Category: Main Dish | Serves: 10

(55 ratings)

Nutrition Information:

Calories: 247
Protein: 13 g
Carbs: 34 g
Fat: 6 g
Saturated Fat: 2 g
Sodium: 466 mg
Fiber: 1 g

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Macaroni and cheese is the ultimate comfort food and one the whole family enjoys. Try this healthy and just as tasty version - no guilt involved!

Ingredients:

2 1/2 cups elbow macaroni
2 1/2 Tbsp trans free margarine or butter
1/4 cup plus 2 Tbsp all-purpose flour
1/2 tsp ground mustard
1/8 tsp white pepper
1/2 tsp paprika
1 qt lowfat milk, heated
1/2 tsp Worcestershire sauce (optional)
2 cups lowfat cheddar cheese, shredded
2 Tbsp grated parmesan cheese
2 Tbsp fresh bread crumbs

Directions:

1	Preheat oven to 350 F.
2	Cook macaroni in boiling water until firm-tender, about 8 minutes. Drain and rinse with cold water.
3	In a medium sauce pan, melt margarine or butter over low heat. Add flour, mustard, white pepper, and paprika to the melted margarine; cook the sauce for 2 minutes, stirring continuously. Do not brown.
4	Slowly add hot milk whisking frequently. Cook over low heat, whisking often until it is smooth and thick.
5	Add Worcestershire sauce, cheddar cheese, and parmesan cheese to the white sauce. Stir over low heat until cheese melts.
6	Remove sauce from heat and add macaroni. Mix well and place in a lightly greased 13"x9" baking pan. Cover with foil.
7	Bake for 30 minutes. If desired, sprinkle the bread crumbs over macaroni and cheese. Bake uncovered for 3-5 minutes, until lightly browned.
8	Serving Size: 3/4 cup.
9	ENJOY!

Ratings & Reviews	(55 ratings)

	suregaze Reviewed By: suregaze ????? ?? ??????? ????? ????? ???? ??????? ?? ??????? ?????????? ?? ????? ???????? ?? ???????. ?? ??????? ??????? ...	Sep 30, 2023
	You Must Be Aware That The Body Uses Sugar Reviewed By: Oxyphines You Must Be Aware That The Body Uses Sugar You may well be considering going on	Nov 18, 2020
	Yum Reviewed By: Diet.com Member This is a great recipe for Mac and Cheese.	Jan 09, 2011
	Great Reviewed By: Awesome...I love Mac and Cheese...and this recipe is great!!	Apr 05, 2010