|Home > Nutrition > Healthy Recipes > Lima Mushroom Soup|
Nutrition Information:Calories: 100
Protein: 4 g
Carbs: 18 g
Fat: 0 g
Saturated Fat: 0 g
Sodium: 360 mg
Fiber: 4 g
|1||Wash lima beans and barley separately in cold water. Drain, and transfer to a soup kettle.|
|2||Add vegetable stock and remaining ingredients; cover and bring to a boil.|
|3||Cook over low-medium heat until lima beans are soft, about 2 hours. Serve hot.|
|Ratings & Reviews|
Reviewed By: daisymaria
If you soaked lima beans, Uno Online add them to the pot. If using canned lima beans, ...
|Nov 14, 2023|
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Reviewed By: khuratilorii
Trufit Keto Gummies are only available to its official website and if any third party website or any product reviewing ...
|Jan 05, 2023|
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