|Home > Nutrition > Healthy Recipes > Fruit Jumble|
Nutrition Information:Calories: 178
Protein: 22 g
Carbs: 15 g
Fat: 2 g
Saturated Fat: 1 g
Sodium: 215 mg
Fiber: 2 g
|1||To make Jumble Juice: Put yogurt into a small bowl or cup. Add juice and stir with a whisk or fork until smooth. Pour Jumble Juice over fruit and toss gently to coat.|
|2||Divide Fruit Jumble into bowls or plates and sprinkle with nuts, coconut and cinnamon.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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