| Home > Nutrition > Healthy Recipes > Fresh Salsa |
Fresh Salsa
  (224 ratings) Nutrition Information:
Calories: 30Protein: 1 g Carbs: 7 g Fat: 0 g Saturated Fat: 0 g Sodium: 160 mg Fiber: 2 g
|
|||||||
|
Homemade salsa is most often lower in salt than store bought and adds zest to beans, rice, potatoes, eggs or grilled meat.
|
Ingredients:
2 chopped tomatoes
1/2 chopped onion
3 finely chopped, seeded if desired, jalapeno chiles
1/4 cup chopped cilantro
1/4 teaspoon salt
1 juiced lime
1/2 chopped onion
3 finely chopped, seeded if desired, jalapeno chiles
1/4 cup chopped cilantro
1/4 teaspoon salt
1 juiced lime
Directions:
| 1 | In a medium bowl, mix all ingredients. |
| 2 | Serve or store salsa in refrigerator for up to three days in a covered plastic or glass container. |
| 3 | Serving Size: 1/2 cup. |
| 4 | ENJOY! |
| Ratings & Reviews |
(224 ratings) |
 |
Maxtane Reviews | Is It Really Work? Reviewed By: maxtanemales Maxtane you can give up unpleasant execution uneasiness, flaccidness, a ... |
Feb 11, 2021 |
|
Lose Weight Quickly Then You Probably Need Reviewed By: UpSlimir |
Jan 16, 2021 |
|
I love fresh salsa!! Reviewed By: This is one of my favorite snacks. Unfortunately, it`s often accompanied by a large bowl of flour enriched tortilla ... |
Dec 02, 2008 |
 |
View All Reviews |
| Related Recipes | All Appetizer Recipes |
Veggie Dipping Sauce |
Tortilla Pinwheels |
Ranch Dip |
Sweet Onion Dip |
Potato Skins |
Copyright © 2004 - 2024 Diet Health, Inc. All rights reserved.
