| Home > Nutrition > Healthy Recipes > Chicken Picante | 
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	             Nutrition Information: 
	    Calories: 283Protein: 30 g Carbs: 20 g Fat: 9 g Saturated Fat: 1 g Sodium: 1084 mg Fiber: 3 g 
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	    	           Stewed tomatoes make this chicken extra-tender and the hominy is a tasty and unique addition!	           
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| 1 | Heat olive oil in a large, heavy skillet over medium-low heat. | 
| 2 | Add chicken to the skillet and sauté until no longer pink, about 3 minutes. | 
| 3 | Add tomatoes, hominy and chili powder and bring to a boil. | 
| 4 | Reduce heat and simmer uncovered until chicken is cooked through and sauce is slightly thickened, breaking up tomatoes with back of spoon, about 8 minutes. Mix in cilantro. | 
| 5 | *To lower sodium, use no salt added tomatoes and add diced jalapeno, garlic and oregano.* | 
| 6 | ENJOY! | 
| Ratings & Reviews | |
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           perfect Reviewed By: MagdalenaLacey The combination of stewed tomatoes, hominy (or corn), chili powder, and five ...  | 
           Mar 04, 2025 | 
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           good Reviewed By: AnastasiaKertzmann The Chicken Picante recipe spices up any dinner with its zesty flavors and vibrant ingredients! Each bite brings a ...  | 
           Dec 02, 2024 | 
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           Recipe Reviewed By: elinnavarro  | 
           May 13, 2024 | 
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           great Reviewed By: Diet.com Member The dish comes together fnaf quickly, making it perfect for busy weeknights or casual dinner parties.  | 
           May 10, 2024 | 
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           Pretty good Reviewed By: ryanrobbie I value that you wrote this great post for us mapquest driving directions  | 
           Mar 20, 2024 | 
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           View All Reviews | 
