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| Fresh Salsa
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| Servings: 4 Category: Appetizer |
(209 ratings) |
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Nutrition
Information:
Calories:
30
Protein:
1g
Carbs:
7 g
Fat:
0 g
Saturated Fat:
0 g
Sodium:
160 mg
Fiber:
2 g
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Ingredients - 2 chopped tomatoes
- 1/2 chopped onion
- 3 finely chopped, seeded if desired, jalapeno chiles
- 1/4 cup chopped cilantro
- 1/4 teaspoon salt
- 1 juiced lime
Instructions - In a medium bowl, mix all ingredients.
- Serve or store salsa in refrigerator for up to three days in a covered plastic or glass container.
- Serving Size: 1/2 cup.
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