Home > Nutrition > Healthy Recipes > Turkey Sausage |
Nutrition Information:
Calories: 99Protein: 21 g Carbs: 1 g Fat: 1 g Saturated Fat: 0 g Sodium: 75 mg Fiber: 0 g
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Full of flavor and aroma, this a great replacement for sausage. Diet.com member camphikefish gets honorable mention for this Creative Chef of the Month entry!
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1 | Combine all ingredients in a large bowl, adding the garlic last. Mix well. |
2 | Brown in a non-stick skillet unitl cooked through. Use cooking spray if needed to prevent sticking. Drain fat if needed. |
3 | Use as a side to breakfast, in sauces, casseroles or lasagna. Can be made into patties or meatballs if desired! |
4 | ENJOY! |
Ratings & Reviews | |
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