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Carrots and Raisins Sunshine Salad
  (60 ratings) Nutrition Information:
Calories: 160Protein: 5 g Carbs: 33 g Fat: 2 g Saturated Fat: 1 g Sodium: 80 mg Fiber: 3 g
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A simple mixture of shredded carrots, raisins and vanilla yogurt taste delightful over crisp lettuce.
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Ingredients:
1 lb, carrots (5 or 6), peeled and shredded
1/2 cup, raisins
1 carton (8 oz) low-fat vanilla yogurt
4 iceberg lettuce leaves
1/2 cup, raisins
1 carton (8 oz) low-fat vanilla yogurt
4 iceberg lettuce leaves
Directions:
| 1 | In a large bowl, mix all ingredients together, except lettuce. Cover with plastic wrap and refrigerate for 15 minutes. |
| 2 | Toss again before serving. Serve on lettuce leaves. |
| 3 | ENJOY! |
| Ratings & Reviews |
(60 ratings) |
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