|Home > Nutrition > Healthy Recipes > Salmon Patties|
Nutrition Information:Calories: 120
Protein: 13 g
Carbs: 5 g
Fat: 5 g
Saturated Fat: 2 g
Sodium: 350 mg
Fiber: 0 g
|1||Use a fork or clean fingers to flake salmon until very fine.|
|2||Crumble cereal or crackers into crumbs.|
|3||Add eggs, milk, spices, and cereal or cracker crumbs to salmon.|
|4||Mix thoroughly. Shape into 9 patties.|
|5||Spray a skillet with cooking spray. Over medium heat, carefully brown both the sides until patty is thoroughly cooked.|
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Category: Main Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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