|Home > Nutrition > Healthy Recipes > Peach Crisp|
Nutrition Information:Calories: 82
Protein: 1 g
Carbs: 17 g
Fat: 2 g
Saturated Fat: 1 g
Sodium: 71 mg
Fiber: 2 g
|1||Preheat oven to 350 F. Arrange peach slices in an 8-inch square baking dish coated with cooking spray.|
|2||Combine gingersnap crumbs, cinnamon and nutmeg in a small bowl; mix well.|
|3||Add margarine and blend well. Sprinkle crumb mixture over peaches. Bake for 30 minutes.|
|Related Recipes||All Dessert Recipes|
|Lime Melon Granita
||Green Tea Sorbet
||Pistachios And Fruit
||Frozen Fruit Pops
|All Recipe Categories|
|My Favorite Recipes|
|All Recipes A-Z|
|Food Labels 101|
|Food Allergy Warning|
|Meals in Minutes|
|Features from Our Dietitian|
Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
|Managing Your Sweet Tooth on a Diet
I don't know about you, but I get a craving for something sweet almost every day. While ...
|For the Love of Peanut Butter
If you ask anyone who knows me what my favorite food is, most would answer the same thing: ...
Smoothies are an easy and refreshing way to get a few servings of fruit - and sometimes ...
|Sweet Treats of Summer: Low Calorie Desserts
While summertime is a time of staying fit to look good in tank tops, dresses and bathing ...