|Home > Nutrition > Healthy Recipes > Banana Berry Cups|
Nutrition Information:Calories: 50
Protein: 2 g
Carbs: 12 g
Fat: 0 g
Saturated Fat: 0 g
Sodium: 20 mg
Fiber: 1 g
|1||Line 18 muffin-tin cups with paper baking cups.|
|2||Combine all ingredients in a bowl.|
|3||Spoon into muffin-tin cups and freeze at least 3 hours or until firm. Remove frozen cups and store in a plastic bag in freezer.|
|4||Before serving, remove paper cups and let stand 10 minutes.|
|Ratings & Reviews|
this will work because i tryed it once and it worked this is my 2 time and i am going to try this one if i like it i am ...
|Oct 11, 2009|
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|Features from Our Dietitian|
Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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