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Italian Pasta Salad
  (194 ratings) Nutrition Information:
Calories: 140Protein: 5 g Carbs: 29 g Fat: 1 g Saturated Fat: 0 g Sodium: 370 mg Fiber: 3 g
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When you're tired of pasta with red sauce - give this easy and tasty side dish a try. Add lean ham, beans or chicken and make it an entree if desired!
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Ingredients:
4 cups pasta, cooked (preferably whole wheat)
2 cups blanched broccoli pieces
1 cup cooked carrot slices
1/2 cup red pepper strips
1/4 cup sliced green onions
1 teaspoon crushed garlic
1/2 to 3/4 cup light Italian salad dressing
2 cups blanched broccoli pieces
1 cup cooked carrot slices
1/2 cup red pepper strips
1/4 cup sliced green onions
1 teaspoon crushed garlic
1/2 to 3/4 cup light Italian salad dressing
Directions:
| 1 | Mix all ingredients together and refrigerate for about 30 minutes before serving. |
| 2 | ENJOY! |
| Ratings & Reviews |
(194 ratings) |
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