|Home > Nutrition > Healthy Recipes > Chipotle Tempeh|
Nutrition Information:Calories: 220
Protein: 14 g
Carbs: 23 g
Fat: 8 g
Saturated Fat: 1 g
Sodium: 197 mg
Fiber: 6 g
|1||Spray a frying pan with cooking spray and heat over medium-high heat. Crumble tempeh and cook until lightly browned.|
|2||In a medium bowl, combine tempeh through bell pepper.|
|3||Drizzle Bragg Liquid Aminos or lite soy sauce over mixture and mix well.|
|4||Allow to chill or serve right away. Serve over mixed greens or with whole grain crackers.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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