Home > Nutrition > Healthy Recipes > Blue Corn Bread  
Blue Corn Bread
Blue Corn Bread

Category: Bread | Serves: 12

(330 ratings)

Nutrition Information:
Calories: 190
Protein: 4 g
Carbs: 42 g
Fat: 2 g
Saturated Fat: 0 g
Sodium: 5 mg
Fiber: 3 g

Save As Favorite
Print This Recipe
Send to a friend
If you're a fan of corn bread - try adding some color with this sweet blue corn bread recipe. Serve with plain yogurt and fresh fruit.
3 water
2 cups blue cornmeal
1 cup yellow cornmeal
3/4 cup raisins
1/2 cup sprouted wheat (found at your local health food store)
1/3 cup brown sugar
1 Preheat oven to 300 degrees. Line 8x8 inch cake pan with foil.
2 Bring water to boil in a large pot. Add each ingredient, one at a time.
3 Stir well until mixture is smooth and pour into foil-lined cake pan. Cover with a piece of foil.
4 Bake for 2 hours. Bread is done when toothpick inserted in center comes out clean.

Ratings & Reviews
(330 ratings)
Reviewed By: hauahkap
Accompany with fresh fruit and simple yogurt. See: blockwork wall wellington
Mar 12, 2024
The Bad Information You All The Wrong Sources
Reviewed By: Revure
The Bad Information You All The Wrong Sources All the bad information you all the wrong sources
May 05, 2021
View All Reviews

McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams