|Home > Nutrition > Healthy Recipes > Salmon over Arugula|
Nutrition Information:Calories: 374
Protein: 40 g
Carbs: 4 g
Fat: 22 g
Saturated Fat: 4 g
Sodium: 125 mg
Fiber: 2 g
|1||Preheat oven to 350 degrees. Place salmon in a baking dish. Sprinkle with fresh lemon juice, dill, salt and pepper to taste. Bake 10-15 minutes or until done.|
|2||Serve the hot salmon on top of the greens. Squeeze extra lemon over the salmon and greens for extra flavor.|
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Category: Main Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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