| Fruit Dip
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| Servings: 4 Category: Appetizer |
(135 ratings) |



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Nutrition
Information: Calories:
130 Protein:
3g Carbs:
30 g Fat:
1 g Saturated Fat:
0 g Sodium:
40 mg Fiber:
3 g |
Ingredients - 8 ounces lowfat vanilla yogurt
- 2 Tablespoons orange juice, 100% juice, frozen concentrate, thawed
- 1 Tablespoon lime juice
- 1/2 Tablespoon brown sugar
- 2 red apples - cored and sliced
- 1 pear - cored and sliced
- 1 peach - pitted and sliced
Instructions - In a small bowl, combine yogurt, orange juice concentrate, lime juice and brown sugar.
- Mix well. Place bowl containing dip on a large plate and surround with fruit.
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