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| French Dressing
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| Servings: 8 Category: Dressing/Sauce |
(239 ratings) |
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Nutrition
Information:
Calories:
28
Protein:
1g
Carbs:
3 g
Fat:
2 g
Saturated Fat:
0 g
Sodium:
76 mg
Fiber:
0 g
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Ingredients - 1/2 cup plain, low fat yogurt
- 2-1/2 tablespoons ketchup
- 2 tablespoons water
- 1 1/2 tablespoons cider vinegar
- 1 tablespoon mayonnaise
- 1 clove garlic, crushed
- 1/2 teaspoon sugar
- Black pepper to taste
Instructions - Put all ingredients in a small bowl, mix together with a spoon or fork. Store in the refrigerator in a covered container until ready to use.
- Serving Size: 2 tablespoons.
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