|Home > Nutrition > Healthy Recipes > Black And Blue Cobbler|
Nutrition Information:Calories: 200
Protein: 5 g
Carbs: 33 g
Fat: 5 g
Saturated Fat: 1 g
Sodium: 125 mg
Fiber: 5 g
|1||Combine flour, ¾ cup sugar substitute, baking powder, salt, cinnamon, and nutmeg.|
|2||Combine eggs, milk, and oil. Stir into dry ingredients until moistened. Spread batter evenly into bottom of slow cooker.|
|3||In saucepan, combine berries, water, orange peel, and ¾ cup sugar. Bring to boil. Remove from heat and pour over batter.|
|4||Cover and cook on HIGH for 2-3 hours until toothpick inserted into batter come out clean.|
|5||Let cobbler rest for 30 minutes before serving with whipped topping.|
|Related Recipes||All Crockpot/Slow-Cooker Recipes|
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Category: Side Dish
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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