| Oven Baked Sweet Potato Fries
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| Servings: 4 Category: Side Dish |
(27 ratings) |
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Nutrition
Information:
Calories:
948
Protein:
0g
Carbs:
0 g
Fat:
0 g
Saturated Fat:
0 g
Sodium:
0 mg
Fiber:
0 g
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Ingredients - 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon chili powder
- 1 1/2 pounds sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices
- 3 tablespoons olive oil
Instructions - Preheat oven to 425 °F. In small bowl, combine salt, paprika, garlic powder and chili powder; set aside.
- In large bowl, toss sweet potatoes with Olive Oil; sprinkle with seasoning mixture and toss to coat. On jelly roll pan sprayed with nonstick cooking spray, arrange potatoes in single layer.
- Roast, turning once, 40 minutes or until potatoes are tender and golden. Serve, if desired, with additional salt.
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