|Home > Nutrition > Healthy Recipes > Garlic Mashers|
Nutrition Information:Calories: 158
Protein: 4 g
Carbs: 32 g
Fat: 2 g
Saturated Fat: 1 g
Sodium: 40 mg
Fiber: 3 g
|1||In a large stockpot, cover the potatoes with water. Bring to a boil. Reduce heat and simmer until tender, about 15 minutes. Drain the potatoes thoroughly and return to the stockpot.|
|2||Add the crushed garlic, milk, sour cream and butter to the potatoes. Mash to desired consistency. Season with black pepper to taste. Serve immediately.|
|Ratings & Reviews|
Reviewed By: Diet.com Member
These may have been good but my husband helped me prepare the meal. If the roasted garlic cloves are already chopped, ...
|Apr 27, 2008|
|View All Reviews|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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