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Quinoa Salad - Gluten Free
  (9 ratings) Nutrition Information:
Calories: 1020Protein: 0 g Carbs: 0 g Fat: 0 g Saturated Fat: 0 g Sodium: 0 mg Fiber: 0 g
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Ingredients:
1 cup quinoa
2 peppers, diced (any color)
1 onion, diced
½ cucumber, diced
½ cup reduced fat feta
¾ cup light balsamic dressing
Salt and pepper to taste
2 tablespoons lemon juice
2 peppers, diced (any color)
1 onion, diced
½ cucumber, diced
½ cup reduced fat feta
¾ cup light balsamic dressing
Salt and pepper to taste
2 tablespoons lemon juice
Directions:
| 1 | Cook quinoa according to box directions. Cool once cooked through. |
| 2 | Once quinoa cooled, mix in peppers, onion, cucumbers, feta, salt and pepper, lemon juice and balsamic dressing. |
| 3 | ENJOY! |
| Ratings & Reviews |
(9 ratings) |
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| Features from Our Dietitian |
 Dietitian ConsultMeghan Tiernan (MS, RD, LDN) is a registered dietitian with
a passion for helping others achieve a healthy lifestyle. She strives
to help others learn the most nutritious way to eat, in order to achieve
good health. |
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