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Executive Chef Michael Davis believes a creative innovation of wholesome foods is the best approach to eating... foods unadulterated by chemicals, layered in flavors with a picturesque presentation. He received his A.A.S. in Culinary Arts at Johnson and Wales University.

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»	How to Stick to a Whole Food Diet
»	Why a Balanced Diet Is Better for Weight Loss
»	Eat a Dangerous Allergen? How to Prevent and Handl
»	Diet Change to Shake Excessive Daytime Sleepiness
»	How to Reduce the Risk of Your Baby Developing Foo
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diet, weight loss, fitness, motivation, abs, restaurants, health, calories, stress, challenge, gyms, support, goals, points, exercise, metabolism, food, recipe

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by Michael Davis, Executive Chef

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