| Mango Salsa
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| Servings: 32 Category: Appetizer |
(624 ratings) |
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Nutrition
Information:
Calories:
19
Protein:
0g
Carbs:
3 g
Fat:
1 g
Saturated Fat:
0 g
Sodium:
1 mg
Fiber:
0 g
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Ingredients - 2 mangoes, diced
- 1 medium red onion, diced
- 1 cucumber, peeled, seeded, and diced
- 2 jalapeno peppers, seeded and minced*
- 1/4 cup fresh cilantro, chopped
- 1/2 tablespoons ancho chile powder
- 2 large limes, juiced
- 2 tablespoons olive oil
- Salt and pepper, to taste
Instructions - Combine all ingredients in a bowl and serve. Serving Size: 1 tablespoon.
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