| Blueberry Crumble - Dietitian's Choice Recipe
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| Servings: 6 Category: Dessert |
(266 ratings) |
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Nutrition
Information:
Calories:
150
Protein:
3g
Carbs:
25 g
Fat:
5 g
Saturated Fat:
3 g
Sodium:
150 mg
Fiber:
4 g
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Ingredients - 4 cups fresh or thawed, frozen blueberries
- 1 to 2 Tbsp sugar
- 3 packages (1.5 oz each instant oatmeal with maple and brown sugar)
- 3 Tbsp butter, softened
Instructions - Preheat oven to 375ºF. In a 9-inch pie plate, toss blueberries with sugar.
- In a small bowl, combine oatmeal and butter until mixture forms coarse crumbs; sprinkle over blueberries.
- Bake until mixture bubbles around the edge and topping is light brown, 30 to 35 minutes.
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| Diet.com User Reviews
1-5 of 5 |
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Mmmm Good!
Reviewed By: sthompson05 |
Feb 23, 2010 |
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My fiance doesn`t like health foods at all, but even he enjoyed this tasty desse... |
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Mmm, good!
Reviewed By: mpcspunky2009 |
Aug 02, 2009 |
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Great recipe. My kids loved it too. |
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Terrific Dessert
Reviewed By: jenfwed |
Feb 26, 2009 |
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I bought a bag of frozen mixed berries and used Equal instead of sugar. This re... |
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Delicious
Reviewed By: theonlybarnstormer |
Feb 07, 2008 |
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OMGosh, this is so good. My kids loved it and my husband loved it as well. It wa... |
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yummy
Reviewed By: goldieann |
Oct 03, 2007 |
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i added half the blueberry amount and added a small jar of cherries and it was g... |
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???
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| View all Reviews |
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