Baked Whole Wheat Pita Chips - Dietitian's Choice Recipe Recipe

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Baked Whole Wheat Pita Chips - Dietitian's Choice Recipe

Servings: 8 Category: Snack

(474 ratings)

Nutrition Information:
Calories: 130
Protein: 7g
Carbs: 28 g
Fat: 1 g
Saturated Fat: 0 g
Sodium: 310 mg
Fiber: 5 g

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Ingredients

Instructions

Preheat the oven to 400 degrees. Cut the pitas into 8 wedges.
Separate the two layers of each pita. Place triangles in a single layer on two cookie sheets. Spray with cooking spray and sprinkle with desired seasonings.
Bake until crisp - about 9 or 10 minutes.


Diet.com User Reviews 1-4 of 4

Jan 18, 2009

Pita chips are my weakness. i could eat them all day long. and this recipe is so...

Easy!
Reviewed By: svanjicki

Jun 01, 2008

I`ve been wanting to make these. So easy to make and healthy!

May 28, 2008

these are so easy!

May 18, 2008

Very easy and yummy!

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