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| Avocado Fruit Salad over Spinach
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| Servings: 4 Category: Salad |
(233 ratings) |
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Nutrition
Information:
Calories:
202
Protein:
4g
Carbs:
34 g
Fat:
8 g
Saturated Fat:
1 g
Sodium:
81 mg
Fiber:
13 g
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Ingredients - 1 ripe avocado, peeled, pitted and cubed
- 4 apples (try Pink Lady or Granny Smith), cored and cubed
- 1 cup sliced strawberries
- ½ grapefruit, peeled and cut into small pieces
- 1 tbsp honey
- 1 tbsp lemon juice
- 1 tbsp chopped walnuts
- Spinach leaves, trimmed and washed
Instructions - Toss together fruit pieces and avocado.
- Drizzle honey and lemon juice over mixture and toss gently.
- Place spinach leaves on plates and divide fruit between plates.
- Serve with light raspberry vinaigrette or balsamic vinegar and whole grain crackers if desired.
- 1 Serving = 1/4 recipe over 2 cups spinach leaves.
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