| Spicy Apple-Filled Squash
|
|
 |
| Servings: 4 Category: Side Dish |
(265 ratings) |
|
|
Nutrition
Information:
Calories:
80
Protein:
2g
Carbs:
18 g
Fat:
2 g
Saturated Fat:
1 g
Sodium:
5 mg
Fiber:
2 g
|
Ingredients - 1 acorn squash (about 1 lb)
- 1 golden delicious apple, peeled, cored and sliced
- 2 tsp reduced-fat margarine, melted
- 2 tsp brown sugar
- 1/8 tsp cinnamon
- 1/8 tsp nutmeg
- Dash ground cloves
Instructions - Heat oven to 350ºF. Grease a 1-quart baking dish. Halve squash and remove seeds; cut into quarters. Place quarters, skin side up, in dish and cover; bake 30 minutes.
- Meanwhile, in medium bowl, combine apple, butter, brown sugar, cinnamon, nutmeg, and cloves.
- Turn cut sides of acorn squash up; top with apple mixture. Cover and bake 30 minutes longer or until apples are tender.
|
|
| Diet.com User Reviews
1-1 of 1 |
 |
|
|
|
|
