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Lindsay S. Nixon is a rising star in the culinary world, praised for her ability to use everyday ingredients to create healthy, low fat recipes that taste just as delicious as they are nutritious. She is the author of two bestselling cookbooks, The Happy Herbivore Cookbook and Everyday Happy Herbivore. Lindsay's recipes have also been featured in Vegetarian Times, Women's Health Magazine and on The Huffington Post.

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by Lindsay S. Nixon, Whole Foods Chef

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