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Lindsay S. Nixon is a rising star in the culinary world, praised for her ability to use everyday ingredients to create healthy, low fat recipes that taste just as delicious as they are nutritious. She is the author of two bestselling cookbooks, The Happy Herbivore Cookbook and Everyday Happy Herbivore. Lindsay's recipes have also been featured in Vegetarian Times, Women's Health Magazine and on The Huffington Post.

Meet Lindsay S. Nixon

Recent Posts

» It Worked!
» Weights vs. Cardio: Best Way To Burn Fat?
» The 3 Step Process to Choosing Healthier Cereals
» 10 Great Grab 'n Go Food Combos
» Spicy Corn and Black Bean Salad
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by Lindsay S. Nixon, Whole Foods Chef

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