|Home > Expert Blogs > Diet with Dr. Tabor|
AboutDr. Aaron Tabor, MD is the author of Dr. Tabor's Slim & Beautiful Diet and FIGHT NOW: Eat & Live Proactively Against Breast Cancer. After graduating from The Johns Hopkins School of Medicine, Dr. Tabor devoted his career to helping people live a life they love through medical research.
» Meet Aaron Tabor
» Save Author as Favorite
» See all Aaron Tabor, MD's Posts
Recent Posts» Fighting the Freshman Fifteen
» Are You Getting Enough Fruits & Vegetables?
» Walking Promotes Normal Memory Health
» Managing Your Weight with Black Tea
» Is Food as Addictive as Illegal Drugs?
Archive» October 2010
» September 2010
» August 2010
» July 2010
» June 2010
» May 2010
Because many of us find it difficult to estimate correct portion sizes and many food providers throughout the world use slightly different portion sizes, we have found it easy to rely on size labels like 'small', 'medium', 'large', or 'extra large' when purchasing and consuming food. Unfortunately, recent research from the University of Michigan indicates that we as consumers easily misinterpret these size labels.
In a series of 5 studies, nutrition researchers tested consumer's ability to differentiate sizes based on how they were labeled and to determine if the size labeling had an impact on consumption habits. Some of the observations recorded by these researchers included:
Overall, the researchers noted that consumers typically underestimate how much they eat and the underestimation becomes larger when the meal size increases. This can clearly lead to over consumption of food on a daily basis. Unfortunately, this happens without us realizing it. Since we generally believe the size label, we tend to believe that we have not consumed too much and feel less guilty about what we are eating.
This is interesting information in the wake of the recent fast food marketing report (www.fastfoodmarketing.org), which indicated that some fast food restaurants are simply re-naming their portion sizes to give a smaller appearance rather than actually serving smaller sizes. For those of us that noticed 'smaller' portion sizes at our favorite fast food restaurant, we might not actually be eating less like we thought because of our tendency to believe the size label. Becoming more nutritionally aware, particularly about portion sizes, is an important step in our ability to choose foods wisely and fight obesity.
Aaron Tabor, MD
Diet, Anti-Aging, and Nutritional Cosmetic Expert
Author of Dr. Tabor’s Diet and FIGHT NOW.
Learn more about Dr. Tabor’s diet and anti-aging research at www.DrTabor.com.
Visit Dr. Tabor on QVC.
Hot Topicsdiet, weight loss, fitness, motivation, abs, restaurants, health, calories, stress, challenge, gyms, support, goals, points, exercise, metabolism, food, recipe
Most Popular Searches
Most Popular Blogs» Longer, Leaner Thighs: 5 Best Exercises
» We Announce The Challenge WINNER!
» Best Vitamins Dieters Not Getting
» The Dangerous Escape Food Provides
» Janel Hits The Farmers Market
Highest Rated Blogs» Summertime Fresh Veggie Grilling
» The Top 10 Workout Songs for March 2013
» Busy Day Weight Loss - Anywhere You Go
» Selfish or Self-Care?
» Celebrating National Meditation Month